Provost Christopher Manfredi takes on the ongoing nrrative that universities offer an impractical education, unsuited to the real-world needs of today’s labour market. “It is a good story, but one that simply is not true,” writes the Provost.
“In order to truly make health care safer, we need to simulate over and over again. We need to be rigorously assessed to a level of competence, and then and only then, deliver care to our patients,” writes Dr. Rajesh Aggarwal, Dr. Rajesh Aggarwal is an Associate Professor of Surgery, and Director of the Steinberg Centre for Simulation & Interactive Learning.
In advance of World Mental Health Day (Oct. 10), Drs Duncan Pedersen and Laurence J. Kirmayer have written the following editorial on the importance of adopting a global approach when looking at mental health
First-year medical student Mary Koziol writes about what the 2-year probation period of the undergraduate medical program means to her and her fellow students.
On Nov. 22, 1963, President John F. Kennedy was assassinated while riding in a motorcade in Dallas, Texas, changing the course of U.S. and world politics and marking a generation that had hung its hopes on him. The Reporter asked members of the McGill community to share their memories of that day 50 years ago. Here are there recollections.
On Nov. 22, 1963, Doug Sweet was a squirmy Grade 4 student sitting on a hard wooden chair. Just another day at Duncan McArthur Public School in Kingston, Ont. But that day would be etched in his mind like no other when the announcement came over the PA that President John F. Kennedy had been assassinated in Dallas.
Prior to the Remembrance Day Ceremony at Macdonald Campus on Nov. 7, Kathy MacLean, Manager, Planning and Communications at Mac, pays tribute to her father, a Canadian war vet.
The following is an open letter to Principal Suzanne Fortier written by Raphaël Fischler, Director of the School of Urban Planning. The letter was originally submitted to the McGill Reporter.
Orientation Week often raises the eyebrows of many at and outside of McGill University, mainly because of just one of its components: Frosh. Mention the word “Frosh” and it will incite a myriad of reactions from McGill staff members, local residents, upper-year students and alumni.